Field Guide to Native Edible Plants of NZ
An illustrated field guide of edible native New Zealand plants, including a section on poisonous plants.
In this useful field guide over 190 trees, shrubs, herbs, ferns, mushrooms, lichens and seaweeds are described in detail with information on which part is edible and when, how plants have been utilised (particularly by Maori), their nutritional value, and where they can be found. The guide includes an important section on poisonous plants that are native to New Zealand and are likely to be confused with edible plants.
Illustrated with line drawings and colour photographs, this informative book will be of interest to foragers, trampers, botanists and all who appreciate New Zealand's native flora.
Paperback with protective PVC covering included.
